Zinqué

4.2 611 reviews

Closed

What people are saying

Ash Sterlekar

2 months ago •

Service could be better!!! Oceanfront restaurant situated in Lido Marina village. It's a cute French restaurant. It's not a sit in restaurant, more like a fast food, where food is ordered upfront and one gets a token for their food. They face indoors and patio seating. Great good choices especially, fresh salads and sandwiches. They serve alcohol 🍷 too!

Alan Ritchie

a month ago •

Overall, we had a nice experiencing sitting out on the patio at Zinque. Our service was friendly and we enjoyed looking out at the water from our seats. We started off with a cheese board which was a little bit disappointing compared to other cheese boards I have had. I felt like the cheeses could have been more flavorful and paired better. This was made up for by everything else. The bolognese and brussel sprouts were fantastic and perfectly flavored. I would certainly order those two items again. The drinks (white wine and aperol spritz) were also great. I would give the overall experience 4.5 stars.

Gaby Jaanastom

2 months ago •

My daughters took me here for my birthday and this place is absolutely amazing. Great place to hang out with the views and the food was absolutely delicious. I have recommended for any occasion.

Charlie

3 months ago •

Restaurant by the water that serves what I call "generic instagram food" lol. Don't expect to be full if you have a big apetitie. Small portion aside, the food was great.

Michael

2 weeks ago •

The location in lido overlooking the harbor is nice. But personally that’s about it. It’s not the servers are rude but perhaps the system of the restaurant is quite confusing. It’s a self seating and you order via QR code or at the bar upfront. They don’t bring you any waters so all of that is self service yet on the bill they ask for a tip starting at 20%. The food is mediocre at best but again, it’s a partial type of service restaurant. Why not be a complete self serve or full service restaurant instead of being in between. For the ambiance and price, the service needs more work.