Eno Terra Restaurant & Enoteca

Mae

in the last week •

The Branzino is delicious, crispy outside and tender inside. The blue crab cakes are delicious as well. One Mocktail choice only, Peachy Clean is decent. Great service. A bit pricey for the food portions. The second floor has nice window garden view.

Peng Hsu

a month ago •

Umm... The food was definitely delicious with pretty nice plating. You know the chefs in the kitchen are seriously preparing the food with all their mind. This is similar to OMAKASE in Japanese cuisine. The waitress was also performing great hospitality and served us the best. Overall, this is a very enjoyable dining experience. I didn't give 5 stars is: although it provides valet parking, when everyone is crammed after meal waiting to get the car somehow ruins the good dinning feeling.

Jules Huang

3 months ago •

A beautiful restaurant inside a barn like building. The staff was professional and friendly. The service was great. We had calamari, arugula salad, duck special, blue crab cakes, and cheese cake. The calamari breading was thicker than I’d like. The duck was delicious and tender but could use some sauce. The salad was fine and the crab cake was good. The cheese cake was fine.

J Patel

2 weeks ago •

Very nice flavors of outstanding food. All course of meal was awesome. Good portions well prepared and nicely presented. Cocktails were just perfect and desserts are great too. I took a star away because service was lame and extremely slow. We had to wait long time for waiter we almost were considering to leave but than we were assure that waiter was very busy. Desserts are amazing just only part I hated being served on flat plate very hard to scoop..than we waited over 20 minutes to pay our bill was little overwhelming. But it is still worth and I will certainly visit again since food was outstanding and good choice for all dietary need.

Sunny Senthil

4 months ago •

Visited Eno Terra for restaurant week and was satisfied by the 3 course lunch that consisted of a app, entree and dessert for $25. Normally it’s priced at $35 with wine discounts. The drinks were tasty especially the expresso martini, I also tried a spicy squid inc margarita that was very interesting. Our server Jonathan did a fantastic job and made sure we had everything to make the experience smooth n enjoyable.