Zona Cocina

3.7 816 reviews

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What people are saying

D R

7 months ago •

I ordered the fajita wrap, it came full of grilled onions and peppers but basically no steak. On top of that it was absolutely drowning in grease. Wait staff was friendly, service took about 20 minutes so consider that if your flight is leaving soon. I will not be coming back.

Dustin Barrett

6 months ago •

For airport food, it was great! The atmosphere was busy, the staff seemed like they weren’t wanting a tip. I started with the chips and salsa - very good. For my meal I got the Border Burger - delicious. If you’re in this terminal, I do recommend it.

Lisa Vugrinovich

5 months ago •

I got the Avacado Omlet. It was extremely overcooked as you see in the picture. My husband got the breakfast sandwich, once again the egg was way over cooked, and his bacon was raw. Horrible food but the waitress was good. Can you believe the pic is of eggs??

Greg Degeyter

a year ago •

This is what, I suppose, passes for New England version of Mexican food. It's not bad. It's just not recognizable as Mexican food. Overall, the food was good. Not great, but good. It's pretty typical for airport fare. The atmosphere, though, was a generous assessment at three stars. The music doesn't drown out the airport noises. The tables are so close that you can hear other tables conversations and they can hear yours. They try to be everything music wise, and it doesn't work. Food isn't bad. Service is good. But you can do better at Baltimore airport.