Piedmont Dining Room

wes wilkins

4 months ago •

Two day stay at The Lodge at Callaway Gardens. My wife and I enjoyed Coastal Seafood night last Friday- had reservation but there was plenty of seating. Dinner was buffet style all-you-can-eat. Food and service was great! A little pricey but considering all you can eat shrimp, crab legs, salad, beef, chicken, pork tenderloins, green beans, slaw, potatoes, dessert bar - not bad. Also had a station for made to order shrimp and grits.Good sweet tea by the way. Next morning — we came for the breakfast bar - all the usual items including a station for made to order omelettes. Again food and service were great!

Zac “Zee” Caldwell

6 months ago •

We came to the resort for a 2-day conference and ate here for Lunch on the first day. There were 5 of us. Our waitress was nice but never asked if we wanted anything besides water. All the food was yummy, but there were some issues: -I ordered the French dip, which was yummy, but the aju was cold. -Two people ordered the soup of the day, which was steak and potatoes, which they said was yummy but had a large amount of fat. -One person got a flatbread, which was with so much garlic it burned to eat.

Robin Ingram

8 months ago •

The food was ok, but the pastries were better. The eggs and fried potatoes were kind of bland. The price was way more than we had planned to spend. My husband found a menu somewhere on the internet and thought it'd be about $13.50 per person for the buffet. We never saw a posted price anywhere, until we got our bill. It was $21.95 per person. For likely powdered eggs, we sure felt short-changed for the price. The staff was friendly and the place was convenient and really nice, but we made sure to go elsewhere for our next breakfast. The bill was charged to our room, instead of us getting to pay while in the restaurant.

John Coblentz

3 weeks ago •

Recently ate here on a Friday night while staying at the resort. We ordered entrees as opposed to the seafood buffet which looked overpriced for the variety offered. However, the entrees were good and reasonably priced, and the chef was accommodating to the celiacs in our family—they had no reaction to the food. The dining room was noisy, but most of the noise was coming from one party seated close to us. Service was excellent and accommodating for our gluten free needs. Would recommend and would return.

Charles Ingram

8 months ago •

Went for the breakfast buffet. The food was ok. Nothing special. For 21.95, you expect a lot more, and you should get it. There are much better options in the area.