Corner Bistro

Katrina Richards

a month ago •

Surprisingly SPECTACULAR experience!! If you are thinking of eating here, DO IT!! It’s worth driving out of the way for. The food was flavorful, perfectly cooked, and totally delicious. Service was very nice and we loved everything we ordered: bacon brie burger, sea food pasta, bruschetta, and cookie/ice cream. Portions are not very large so definitely consider getting an apprised. Enjoy!!

Kristen Cross

a month ago •

Such an awesome restaurant nestled in a quaint downtown area! We met the owner on our first visit, who was friendly and incredibly accommodating of us without having reservations. Our food was absolutely delicious, tenderloin, scallops, and the cookie skillet with ice cream ontop. The service was fast and the staff was very kind and friendly. We will definitely make this a regular stop of ours!

Matt L

a month ago •

Great place for drinks and dinner. Had a reservation and our table was ready and we got seated early. Parking is little difficult, the connecting lot is for the post office or by permit. Street parking fills up. Service was great, they timed out our food nicely. Steak Tartare, house salad, french onion soup, and tenderloins with mashed potatoes were all delicious. The inside area is on smaller side, can get a little noisy and crowded.

Cal

a week ago •

I don’t even know where to begin!! We ordered the Brie Bruschetta to start and it was incredible. So good! The service was great too, thanks to Mac and the hostess! For entrees we went with the suggested Seafood Pasta and Chicken Marsala w/ the French Onion Soup. Incredibly good quality food, great portions and outstanding service will get a 5 star anytime! 😃

C R

9 months ago •

The Chicken Sandwich here was amazing, and the Ribeye bites were perfect as well. I will say that the portion size on the Ribeye was probably only 4-5oz maybe, so I wish it was a bit more, but it was perfectly cooked and seasoned, and the potatoes it was paired with were fluffy and tasty as well. The chicken in the sandwich was soo juicy and we both agreed it was just awesome overall. I will mention that we upgraded to the truffle fries, but I don't think I would do it again. They weren't bad, but I don't think they were good enough to justify paying more. The real attraction is the sandwich anyway. The crab cakes were average I feel, but that's not a knock really as it's hard to do those well, and its not like were in Maine or something. The server was attentive and pleasant, and although it did take a while to get our food (close to 30 mins), I think it was because they basically triple seated themselves. Three couples all came in at once and we all ordered within a few minutes of each other. That's gotta be tough for a small kitchen like this. Overall this is a really nice place, and I would come here again. Especially since this is quite a small town and this is likely the only place that you could consider fine dining.